Jerk chicharones, Sichuan pork dumplings, skewers including Thai beef tenderloin and pineapple wrapped in bacon, whole fish with mala sauce, Baja-style mussels, grandma’s hot chicken, crispy rice salad, fried chicken, vegan chickpea curry with roti, mapo tofu waffles fries, skewers of beef, lamb, chicken, mushroom, and coconut shrimp, and Indonesian roti in curry sauce
Happy hour: drinks
Tuesday-Friday 4-6PM
Jamaica Me Crazy with lime vodka, hibiscus, cherry, lime, sparkling water