Steamed soybean pod with sea salt, Tempura shrimp with pineapple salsa and warrior sauce, Beef brisket bao with slaw, Kung bao chicken with asian slaw and peanuts, Crispy Brussels sprouts with gochujang aioli, Truffled mushroom quesadilla with cheeses and spicy cilantro crema, Tempura chicken wings with scallion and ranch, Warrior shrimp with miyagi mix and sauce, Crispy potstickers with braised chicken and ponzu, Loaded queso fundido with chorizo and pico, Wong’s macho nachos with beef, beans, cheese, and toppings, Tuna poke nachos with marinated tuna and toppings, Three amigos with guacamole and queso, Chorizo egg rolls, Guacamole, Dessert options including Churros, Cheesecake eggroll, Tres Leches cake, East meets West tuna poke bowl, Chicken ensalada mexicana, Epic chorizo chimichanga, Korean beef bulgogi burrito, Asian chicken salad, Korean brisket bibimbap, Wong’s big burrito, Wong’s chicken quesadilla with rice bowl, various sides and tacos including mushroom, chicken, tuna, bris
Happy hour: drinks
Corona Extra and Corona Light 12 oz bottle for $6, Tecate 16 oz can for $6, Stone Buenaveza $6.50, Dos Equis $7.25, Modelo Especial $7.25, Pacifico $7.25, Sapporo $7.25, Hardywood Richmond Lager $6.50, Miller Lite $6, Bud Light $6, Yuengling Lager $6, Devil's Backbone Vienna Lager $7.25, Bold Rock Seasonal Cider $7.25, Stella Artois $8.50, Allagash White $7.50, New Belgium Fat Tire $7.50, Sierra Nevada Hazy Little Thing $7.50, Bell's Two Hearted $8, Bingo Free Space IPA $7.75, Ardent IPA X $8, Triple Crossing Falcon Smash $11.50, Voodoo Ranger Juicy IPA $7.50, various White Claw flavors $6.25 each, Sparkling wine Cupcake Prosecco $8.50, Rose Chloe $9.90, Pinot Grigio Chloe $9.50, Sauv Blanc 13 Degrees $9.90, Chardonnay Benziger $10.50, Red Blend Dreaming Tree $10.50, Pinot Noir Benziger $10.90, Cabernet Tribute $11.90, assorted wines with prices.]