Buck-a-Shuck local oysters with cocktail sauce and lemon ($1 each)
Tuna Tostada diced raw tuna, red onion, avocado aioli, poke dressing ($9)
Truffle Fries with parmesan, herbs, sea salt ($7)
Littleneck Clams half dozen with white wine garlic herb and crostini ($9)
Hot Honey Chicken Slider panko crusted chicken, hot honey, garlic aioli, mini brioche bun ($8)
Crispy Flounder Sliders shredded lettuce, pickled, tartar sauce, mini brioche bun ($8)
Popcorn Scallops crispy fried scallops with tartar sauce ($8)
Happy hour: drinks
Happy Hour
Specialty Cocktails $10: Wharf Peach Sangria with rose wine, brandy, triple sec, peach schnapps, lime juice; Old Fashion with bourbon, bitters, cherries, orange; Lemon Drop Martini with vodka, limoncello, cointreau, lime juice, sugar rim; Pomegranate Margarita with tequila, triple sec, lime, pomegranate juice
Draft Beers $5: DB Vienna Lager, Shock Top Wheat Ale, Loose Cannon IPA, Stella Artois Lager
Wines by the Glass $8: Diora Rose, Wycliff Sparkling, Penfolds Chardonnay, Punzi Pinot Grigio, De La Chapelle Pinot Noir, Las Perdices Cabernet