Vine & Plate

Happy hour: food

• Jalapeño Cheddar Sausage Pretzle Bites - 12 | Chipotle mayo, spicy red relish
• Roasted Jalapeño Street Corn - 12 | Corn, jalapeño, cilantro lime sauce, queso fresco, scallions, cilantro, with fried tortilla chips
• Peach Panzanella Burrata Salad - 18 | Burrata, peaches, tomatoes, red onion, basil, house-made croutons, serrano ham and spring mix, with white balsamic vinaigrette
• Holy Grail Grilled Cheese - 18 | Bri, Crescenza-Stracchino, Pecorino Romano, apricot jam, garlic aioli, crispy serrano ham, caramelized onion, and apple on sourdough
• Seared Scallops - 17 | Garlic, butter, lemon, and capers. 3 count
• Maryland Crab and Corn Soup - $8

Happy hour: drinks

• Watermelon Mojito - 12 | Rum, watermelon liqueur, lime, mint
• Pineapple Jalapeno Margarita - 12 | Tequila, roasted pineapple and jalapeño, lime, Cointreau, Tajin rim
• Garden Mule - 12 | Cucumber vodka, blueberry, lime, mint, ginger beer
• Hibiscus Sour - 12 | Hibiscus vodka, cointreau, hibiscus fusion, lemon, egg white
• Blueberry Lemondrop - 12 | Bellissimo Limoncello, gin, Blueberry Liquor, egg white
• Blood Orange Rosé Sangria - 14 | Rosé wine, brandy, blood orange, strawberry

Sources and contact

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Restaurant website