Toscanos

437 29th St NE, Puyallup, WA 98372

Happy hour: food

3-5PM DAILY

  • Insalata di Rucola (Arugula, lemon, EVOO, shaved parm regg)
  • Focaccia (Pepperonata & Italian salsa verde)
  • Roasted Olives (Garlic confit, orange, thyme)
  • Beet & Bleu Salad (Candied walnuts, bleu cheese, citrus vinaigrette)
  • Aglio e Olio (Roasted garlic, capellini, lemon)
  • Giardiniera (Spicy pickled vegetables)
  • Burrata (Roasted cherry tomatoes, aged balsamic)
  • Cacio e Pepe (Spaghetti, black pepper, parmesan reggiano)
  • Funghi Flatbread (Roasted mushrooms & onion, goat cheese)
  • Brussels Sprouts (Bacon, bleu cheese, dried fruit, almond)
  • Gnudi (Ricotta gnocchi, brown butter, citrus)
  • Baked Meatballs (Bolognese, fresh mozz, basil)
  • Artichoke Dip (Italian cream cheeses, herbs, marinated artichokes)
  • Linguine Alfredo (Parmesan cream, nutmeg, roasted garlic)
  • Scampi Prawns (Lemon, butter, focaccia)

Happy hour: drinks

  • EMPRESS G&T (Empress gin, tonic, grapefruit)
  • NEGRONI SBAGLIATO (Campari, sweet vermouth, prosecco)
  • MOJITO (Rum, mint, lime juice, simple syrup, topped with soda water)
  • LEMON DROP (Vodka, triple sec, lemon juice, sour mix, simple syrup)
  • ITALIAN MANHATTAN (Bourbon, amaro, lemon juice, agave, thyme)
  • CLASSIC MARTINI (Made with either gin or vodka)
  • DRAFT BEER
  • RED & WHITE WINES
  • WINE FLIGHTS

Sources and contact

View source

Restaurant website

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