Gyoza $9 pork & vegetable pan seared dumplings, steamed in sake, served with ponzu sauce, Shiro Miso with Tofu $7 white bone stock finished with white miso, topped with green onion, Edamame $6 soybeans with sea salt, Seaweed Salad $6 marinated sesame seaweed with tosaka & ponzu
Happy hour: drinks
5-6PM
Yuzu Mule $9 Haku Vodka, Yuzu Juice, Fever-Tree Ginger Beer, Japanese Sangria $9 Plum Sake, Pama Pomegranate Liqueur, St. Germain, Mango & Lemon, Cocktail of the Day $9, Hot Sake $9, Cold Sake $9, Drunken Whale $9, House Red & White Wine $9, 22oz Beer $9-196, 12oz Vodka Seltzer $4.5