Neapolitan street food including Arancini, Potato Crocchette, Fried Calamari, Panzerroti with salamino and mozzarella, Crostino with ricotta and caramelized onions, Montanara Pizze Fritte with homemade dough and marinara, Loaded Baked Potato Crochette with bacon, sour cream, chives, mashed potatoes, and bechamel, Arancini with bacon jalapeno and pear gorgonzola, assorted fresh cheeses including burrata with truffle, and a variety of imported cured meats
Happy hour: drinks
Happy hour is in the bar area during open hours on Tues–Sat
$8-12 cocktails including Cider Shooter, Wood Martini, Sangria, and Piccola Toffee dessert cocktail, plus wine on tap with 30 varieties, available by taste (2 oz), glass (6 oz), half carafe, or carafe; wine on tap kept at optimal temperatures