Taquitos: crispy flour or corn tortillas filled with chicken or picadillo, garnished with sour cream and guacamole, $5.75; Tacos: small grilled corn tortillas topped with carnitas, cilantro, onion, green salsa, $5.75; Quesadilla: flour tortilla with cheddar, onion, tomato, and garnishes, $5.75; Enchiladas Mexico: three corn tortillas with chicken, cheese, picadillo, covered with sauces, $6.50; Cheeseburger: Angus patty on sesame bun with cheese, lettuce, mayo, tomato, served with fries, $12; Coconut Shrimp: six shrimp with habanero sauce, $11.50; Enchiladas Mole: chicken-filled, with mole sauce and melted cheese, $6.75; Sopa de Tortilla: spicy broth with grilled chicken, cheese, tortilla strips, avocado, $5.75; Fish Tacos: with pico de gallo, queso fresco, cabbage, dressing, $6.50; Seasonal Ceviche: varies, served on tostadas, $11.50; Chicken Soup: with vegetables, shredded chicken, broth, avocado, $5.75; Street Tacos: four carne asada tacos with onion, cilantro, avocado salsa, $11.50
Happy hour: drinks
Vodka, Rum, Gin, Tequila, Scotch, Whiskey plus Coke, Diet Coke, Sierra Mist, Tonic, OJ, Cranberry, Grapefruit Juice: Single $5, Double $7; Draft Domestic: Pint 16 oz $5, Mug 24 oz $6; Draft Import & Micro: Pint 16 oz $6, Mug 24 oz $8; Margaritas: Lime 12oz $8, 24oz $10; Flavors: Blackberry, Coconut, Raspberry, Mango, Peach, Strawberry 12oz $9, 24oz $11; Minimum one drink per person, Cantina only