Cuisinako

134 SW Bay Blvd, Newport, OR 97365

Happy hour: food

Happy Hour (all day or unspecified time)

  • Salmon Kilawin (Filipino ceviche with flying fish roe and coconut vinegar)
  • Tuna Poke (yellowfin tuna with seaweed salad and nori)
  • Seared Yellow Tuna Tiradito (Peruvian ceviche style with Aji Amarillo and mint)
  • Kimchi Salad (Korean fermented cabbage)
  • Sunomono (pickled cucumber salad)
  • Seaweed Salad (marinated in sesame soy)
  • Dak Galbi (spicy Korean chicken skewers)
  • Chicken Satay (Singaporean style chicken skewers)
  • Broiled Hokkaido Scallops (3 pcs)
  • Pork Adobo Chipotle Mini Bao (steamed buns with pulled pork)
  • Agedashi Tofu (deep fried tofu with savory sauce)
  • Tokwa (Filipino fried tofu with vinegar and soy sauce)
  • Puto (Filipino steamed rice cake)
  • Tteokbokki (Korean spicy rice cakes)
  • Vegetable Dumplings (steamed vegetable dumplings)
  • Kimchi Dumplings (steamed spicy fermented cabbage dumplings)
  • Chicken Dumplings (fried chicken dumplings)
  • Spicy Tuna Dumplings (fried with spicy mayo)
  • Lumpia (spring rolls with meat and chili dip)

Happy hour: drinks

  • All beverages, mocktails, iced and hot tea $1 off

Sources and contact

View source

Restaurant website

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