CUA Dining Services
620 Michigan Ave NE, Washington, DC 20064
Happy hour: food
Fridays from 4pm – 6pm
- Chili Nachos: House-made Corn Tortilla Chips loaded with Queso Blanco, chopped Bacon, Chili, Scallions, and Pickled Jalapeños
- Loaded Tater Tots: Crispy Tater Tots topped with Queso, chopped Bacon, and Scallions
- Fried Pickles: Breaded pickle chips fried and served with a side of ranch
- Hummus and Guac Platter: House-made hummus and guacamole served with carrots, celery and Naan bread
Happy hour: drinks
Fridays from 4pm – 6pm
- House Wine: $5
- Domestic Beer: $5
- Craft Beer: $7