Honey, Fish Sauce, Chili Crunch, Peanut, Lime, Cilantro
Romeesco, Walnut, Mint, Grana Padano
Calabrian Ranch, Carrots, Crunch
Riverland Lettuces, Avocado, Spring Vegetables, Nuts, Seeds, Fines Herbes
Crab, Chili, Meyer Lemon, Mint, Grana Padano
Snow Peas, Green Garlic, Chili Crunch, Macadamia Nut
Ted’s Honey, Aleppo Chili, Calabrian Ranch
Bacon, American Cheese, Fancy Sauce, Pickles, Fries
Cherries, Fennel, Red Onion, Black Sesame Seeds
Smashed Potatoes
Spicy Nuts
Warmed Olives
Focaccia & Ricotta
Tinned Fish
Salami Trio
Cheese Trio
All together now
Mignonette Mix, Shrimp, Cocktail Sauce
Passionfruit, Aguachili, Citrus, Radish
Upside Down cake with Cherry, Almond, Cardamom, Chantilly
Strawberry, Rhubarb, Rose, Chantilly
Happy hour: drinks
Monday-Saturday 4-6PM — HAPPY HOUR —
$3.5 Oysters
$8 Shrimp
Za’atar Fries with Meyer Lemon Aioli
Little Gems with Calabrian Ranch, Carrots, Crunch
Rigatoni with Prosciutto Cream, Meyer Lemon, Breadcrumbs
Fried Chicken with Ted’s Honey, Aleppo Chili, Calabrian Ranch
Bacon, American Cheese, Pickles, Fries
$4 Beer
$10 WINE
$12 COCKTAILS Margarita with Reposado, Fig Leaf, Sage, Pineapple, Black Lime; Gin & Tonic with Hibiscus, St. Germain, Butterfly Pea, Lemongrass, Tonic; Mimosas with Cava, Juice; Carajillo with Tequila, Brown Butter, Liquor 43, Espresso; Emerald City with Del Santo, Matcha, Pineapple Coconut, Lime; Bloody Mary with Mezcal; Pet Nat of Chenin; Extra Brut; Rose of Pinot Gris; Pinots; Blanch De Noir, Brut; Chardonnay/Altesse